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Tag Archives: harvesting cacao
Turning Cacao Seeds To Chocolate: From Beans to Bars – Part 2
Last week we learned about the process of growing and harvesting Cacao. This week in part 2, we will discover what happens after the harvest and how the cacao bean is transformed into the delicious chocolate that we eat. Making … Continue reading →
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Tagged chocolate, Chocology, cinching, conching, drying, fermenting, harvesting cacao, quality analysis, roasting and winnowing, sensory training, tempering and molding
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