Tag Archives: semisweet chocolate

Chocolate Terms ~ A to Z

Posted on October 28, 2014 by chocologytoday

Wow, Madeline and I have been learning a lot about chocolate lately! In addition to all we are discovering in our chocolatier class, we are getting ready to make a big announcement on Sunday about our upcoming fudge line. We’re … Continue reading →

Posted in Uncategorized | Tagged cacao, chocolate, chocolate festival, chocolate glossary, cocoa bean, cocoa butter, cocoa nib, cocoa powder, fat ass fudge, fudge, Long island chocolate festival, semisweet chocolate, tempering, White Chocolate | Leave a comment

Tag Archives: semisweet chocolate

Chocolate Terms ~ A to Z

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